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Wendy’s Milk Bar

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In 1979, Geoff Davis and Phil Rogers embarked on a remarkable journey by opening their first treat business in a South Australian shopping center. This modest store quickly gained popularity for its delectable ice cream sundaes and treats, causing such an overwhelming demand that the store’s machinery struggled to keep up, resulting in a blown main power. Since then, Wendy’s Milk Bar has evolved significantly through over three decades of franchising experience.

From its humble beginnings as a single store operation, it has expanded to encompass more than 120 stores across Australia and New Zealand. This growth is a testament to the enduring appeal and success of Wendy’s Milk Bar as a cherished brand in the region.